Monthly Archives: May 2020

From today until June 30, I’m making an effort to eat unprocessed plant-based foods. I’ll make some exceptions in the first week or two, and maybe still incorporate some fish and eggs. But I’m really looking forward to seeing how my body reacts. Rather than dwell on the foods I’m cutting out, here are theContinue reading “Focus on what’s good”

Today is May 25, 36 days away from my 46th birthday. To say the least, it’s been a hard year so far. We are collectively suffering in one way or another from the stress of having our autonomy limited by the pandemic. This week I tested my courage by heading back to my small officeContinue reading “30-Day Plant-based Eating Challenge”

I admit it, there were some tense moments during the past 9 weeks and every day is imprinted with a dull anxiety of wondering what I could be doing better to prepare for an uncertain future. But today I woke up early, sat in the chilly morning air with my coffee, and went to workContinue reading “Thriving in lockdown”